Garlic, Coriander and Onion Carolino Rice

Using only one pot, this quick and easy dish is ready to eat in under 25 minutes. This recipe is suitable for both vegans and vegetarians if using vegetable rather than chicken stock.

Recipe

Love Rice

http://www.loverice.org

Love Rice is a website dedicated to all things rice, containing information on different varieties of rice, the nutritional aspects of rice, as well as tips for cooking rice to ensure perfect results every time. Love Rice also contains a wealth of delicious recipes from traditional curries and risotto to dishes more suited to special occasions such as rice-based desserts and bread.

Submit your recipe

Ingredients
Equipment

To Serve

Carolino Rice

300 grams
Water

1.1 litres
Garlic, minced

4 cloves
Hot vegetable or chicken stock

500 ml
Coriander, chopped

1 bunch
Olive oil (to taste)

1
Salt (to taste)

1
Onions, sliced

2

Large saucepan

Method

1

In a pot, make a background of olive oil, fry the garlic until it’s golden, add cebolo/onion and cook for 3 minutes on low heat. Add the chopped coriander and rice, mix well and add three times the water as rice. Season with salt to taste.

2

When the water is boiling add the broken broth, stir well and cook on low heat for about 15 minutes. Serve immediately.

Love Rice